{"product_id":"ready-stock-large-sea-salt-salt-baked-seasoning-pack-for-salt-baked-seafood","title":"[Ready Stock] Large Sea Salt Salt-Baked Seasoning Pack for Salt-Baked Seafood","description":"\u003ch2\u003ePremium Salt-Baked Seasoning Kit – Coarse Sea Salt with Gourmet Spices Pack | Authentic Asian Salt-Baked Seafood Mix for Shrimp, Crab, Abalone \u0026amp; Chicken (One Pot Per Pack)\u003c\/h2\u003e\n\u003ch2\u003eKey Features \u0026amp; Highlights (Bullet Points)\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003e🧂 ALL-IN-ONE GOURMET SPICE BLEND:\u003c\/b\u003e Specially formulated with natural coarse sea salt and a balanced blend of whole spices (star anise, Sichuan peppercorns, dried chili, and herbs). No extra seasoning or marinade required!\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e🦐 LOCKS IN NATURAL SWEETNESS \u0026amp; UMAMI:\u003c\/b\u003e High-heat salt-baking seals in the natural juices of seafood while infusing it with a rich, smoky, savory aroma without making the meat overly salty.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e⏱️ RESTAURANT-QUALITY DISH IN 10 MINUTES:\u003c\/b\u003e Simply heat the salt, lay your seafood, cover, and bake. Enjoy delicious gourmet seafood at home with zero cooking experience needed.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e🍳 1 PACK PER POT – PERFECT PORTION:\u003c\/b\u003e Pre-measured for maximum convenience. One pack is perfectly portioned for standard home cookware and a hearty seafood platter.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e🦀 VERSATILE MULTI-PURPOSE USE:\u003c\/b\u003e Ideal for salt-baked prawns, mud crabs, whelks (sea snails), abalones, scallops, salt-baked chicken wings, and quail eggs.\u003c\/p\u003e\n\u003ch2\u003e👨🍳 Step-by-Step Cooking Guide (Salt-Baked Seafood Platter)\u003c\/h2\u003e\n\u003ch3\u003e\u003cb\u003ePreparation:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e 1 Pack of Salt-Baked Seasoning, your choice of fresh seafood (e.g., Tiger prawns, crab, sea snails, abalones).\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eInstructions:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cb\u003ePrep the Seafood (Crucial Step):\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eThoroughly wash and clean your seafood. \u003cb\u003ePat completely dry\u003c\/b\u003e with paper towels. \u003ci\u003e(Tip: Excess surface water will dissolve the salt and make the seafood too salty).\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHeat the Salt \u0026amp; Spices:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003ePour the coarse salt and spice pack into a dry, thick-bottomed pan, cast iron skillet, or wok. Stir-fry over medium-high heat for \u003cb\u003e2–3 minutes\u003c\/b\u003e until the salt is hot and the spices release a rich aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLayer the Seafood:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eScoop out about 1\/3 of the hot salt. Arrange the dried seafood evenly on top of the remaining salt bed in the pan. Sprinkle the scooped salt back over the top of the seafood.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCover \u0026amp; Simmer:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eCover with a lid and simmer over \u003cb\u003elow-medium heat for 8–12 minutes\u003c\/b\u003e (adjust time depending on the size and variety of the seafood).\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServe \u0026amp; Enjoy:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eTurn off the heat, let it rest covered for 1–2 minutes, then brush off excess salt crystals and serve piping hot!\u003c\/p\u003e\n\u003ctable style=\"width: 100%; height: 117.563px;\"\u003e\n\u003cthead\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 24.3225%; height: 19.5938px;\"\u003e\u003cstrong\u003eAttribute\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 72.8457%; height: 19.5938px;\"\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 24.3225%; height: 19.5938px;\"\u003e\u003cspan\u003e\u003cb\u003eProduct Name\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 72.8457%; height: 19.5938px;\"\u003e\u003cspan\u003eLarge Sea Salt Salt-Baked Seasoning Pack\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 24.3225%; height: 19.5938px;\"\u003e\u003cspan\u003e\u003cb\u003eMain Ingredients\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 72.8457%; height: 19.5938px;\"\u003e\u003cspan\u003eCoarse Sea Salt, Star Anise, Sichuan Pepper, Dried Chili, Spices\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 24.3225%; height: 19.5938px;\"\u003e\u003cspan\u003e\u003cb\u003ePackaging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 72.8457%; height: 19.5938px;\"\u003e\u003cspan\u003eSealed Moisture-Proof Foil Pouch\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 24.3225%; height: 19.5938px;\"\u003e\u003cspan\u003e\u003cb\u003eStorage Instructions\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 72.8457%; height: 19.5938px;\"\u003e\u003cspan\u003eStore in a cool, dry place away from direct sunlight and humidity\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 24.3225%; height: 19.5938px;\"\u003e\u003cspan\u003e\u003cb\u003eUsage\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 72.8457%; height: 19.5938px;\"\u003e\u003cspan\u003e1 Pack per standard cooking pot\/pan\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel md-content enable-luminous-fast-follows enable-updated-hr-color stronger\" id=\"model-response-message-contentr_c97269c8f64aa196\" dir=\"ltr\"\u003e\n\u003ch2\u003e❓ Frequently Asked Questions (FAQ)\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eQ: Will the seafood taste too salty?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eA:\u003c\/b\u003e Not at all! The coarse salt acts as a dry heat-conducting oven around the shells. As long as you thoroughly pat the seafood dry before cooking, the meat absorbs only the aromatic spiced flavor while keeping its natural sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eQ: Do I need to add water or oil?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eA:\u003c\/b\u003e No, this is a 100% waterless and oil-free cooking method. The steam generated inside the closed shell cooks the food naturally.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!----\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"1 Pack (For 500g Ingredients)","offer_id":44738249457730,"sku":null,"price":5.0,"currency_code":"SGD","in_stock":true},{"title":"2 Packs (For 1kg Ingredients)","offer_id":44738249490498,"sku":null,"price":9.0,"currency_code":"SGD","in_stock":true},{"title":"3 Packs (Family Pack \/ For 1.5kg Ingredients)","offer_id":44738249523266,"sku":null,"price":11.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4506\/6562\/files\/photo_2026-08-15_21-16-51.jpg?v=1786874211","url":"https:\/\/spicytailsdepot.com\/products\/ready-stock-large-sea-salt-salt-baked-seasoning-pack-for-salt-baked-seafood","provider":"My Store","version":"1.0","type":"link"}